Shahnai Maida
Premium Refined Flour for Baking & Cooking
Shahnai Maida is high-quality refined wheat flour, ideal for baking cakes, pastries, and making soft chapatis and parathas. It is hygienically processed and packed to retain freshness and ensure superior taste in every recipe.
Product Details
- Type: Refined Wheat Flour (Maida)
- Pack Size: 1kg
- Best For: Baking, chapatis, parathas
- Source of carbohydrates for energy
- Fine texture for soft and fluffy dishes
Recipe: Soft & Fluffy Chapatis
- 2 cups Shahnai Maida
- 1/2 cup water (adjust as needed)
- 1/2 tsp salt
- 1 tsp oil
- 250g minced chicken or vegetables
- 1 onion, finely chopped
- 1 tsp ginger-garlic paste
- 1/2 tsp soy sauce
- 1/2 tsp black pepper
- Salt to taste
- 1 tbsp chopped coriander leaves
Step 1: Mix maida, salt, and oil in a bowl.
Step 2: Add water gradually and knead into a soft dough.
Step 3: Cover and let it rest for 30 minutes.
Step 4: In a separate bowl, mix minced chicken/vegetables with onion, ginger-garlic paste, soy sauce, black pepper, salt, and coriander.
Step 5: Divide the dough into small balls and roll into thin circles.
Step 6: Place a spoonful of filling in the center and fold the edges to seal.
Step 7: Steam the momos for 12-15 minutes.
Step 8: Serve hot with chutney or dipping sauce.
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